Images © A Dash of Compassion
It’s warm, gooey, vegan and delicious. What more can you ask for?! Plus, it’s made with kale 🙂 I’m a huge kale fan. It’s the greatest!
In this recipe kale is the perfect ingredient to use instead of traditional spinach. But you must know this recipe calls for cashew cream which needs to be made a day in advance. So, if you are planning to make this for a dinner party in the next hour, think again.
Find the more pictures and the full recipe here.